Classic carrot dish
material
| Carrots | 2 |
| black pepper | A little |
| raisins | Your desired amount |
| walnut | Any amount you like |
| powdered cheese | A little |
| [A] | |
| salt | A little |
| vinegar | 5 teaspoons |
| olive oil | 2 tablespoons |
How to make it
1. Peel the carrots, cut them into thin strips using a vegetable grater, and drain the water.
② Pour boiling water over the raisins and drain in a colander.
③ Crush the walnuts finely.
④ Mix the seasonings in [A] and mix with ①.
⑤ Mix ④ with raisins and walnuts.
⑥ Sprinkle with grated cheese to taste and it's done. Let it sit for a few hours to allow the flavors to blend even more.
