Porridge spoon

Ease of eating stimulates appetite.

The "porridge spoon" is a spoon that makes it easier to eat and scoop sticky foods like porridge.

Using the same technology and concept developed for the Nonoji Baby Food Spoon, which is used when transitioning from breast milk to baby food, we have created a spoon that is convenient for adults to eat soft foods.

It can be used for porridges of various viscosities, as well as for everyday meals such as risotto and yogurt.
This is a barrier-free spoon that is not only suitable for everyday use but is also useful for people who have difficulty eating.

The round spoon portion is designed with careful consideration given to the size and shape, including width, depth, and length, to fit an adult's bite.
The tip has a smooth rim that fits snugly against the mouth when closed.
You can put food into your mouth without having to open it wide, and like a spoon, it is shaped so that no food is left behind.
The edges also make it easier to cut food and scoop it out of the container without spilling it.
It features a smooth, seamless design with no protrusions on any of the edges.
It has achieved an overwhelming smoothness.

Made in Japan with a reliable finish. 18-8 stainless steel with a mirror finish, the same as used for high-end spoons.
It is resistant to oil, salt and acid, and leaves no residue behind, making it hygienic.
Can be washed and disinfected at high temperatures.
The handle is short and slightly wider to make it lighter and easier to handle.

Recommended for hot liquid dishes such as rice porridge with seven herbs, soups and stews.
The difference in texture changes the taste, further enhancing the deliciousness of the food.
The joy of eating for everyone!

Recommended for porridge (any type of porridge, such as 3-7 minute porridge), rice porridge, risotto, soup, miso soup with lots of ingredients such as pork miso soup, and corn flakes.

*When using for nursing care, be careful not to get burned. Allow food to cool sufficiently to body temperature.