"Cabbage Pi MAX" and "Negi Pi" were featured in the September issue of NHK Publishing's "Today's Cooking," published on Saturday, August 21, 2021!
Meals for one can be a hassle to prepare and clean up, and can be a drag. So today, expert cooking expert Shigenobu Hatsue will teach us the secrets of "one-person hotpot," a dish that anyone can easily make and that will make everyday cooking more enjoyable!
If you have a peeler, cleanup is easy!
● Fluffy shredded cabbage with the 2-blade Cabbage Pie MAX
I use it for different purposes, but it's particularly excellent for shredding cabbage.
He's my right-hand man now (laughs).
This is also a two-blade Negipi. It can easily shave not only green onions but also burdock and carrots.
For more information on NHK Publishing, please click here.
