On Wednesday, March 24, 2021, "Pakhug Pasta Tongs" was featured on NHK's "Ohayo Nippon" program "Machikado Information Room"!
Based on the theme of "multiple uses," a regular user used the Paku Hug Pasta Tongs to firmly grasp the pasta and make carbonara!
It can firmly catch pasta, which is difficult to grasp with chopsticks, and can also be used to separate egg yolks, whisk, mash, etc. It is also convenient for stir-frying and deep-frying!
