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Nonoji News

2020-08-24 "Pakhug Pasta Tongs" was featured in the Nihon Keizai Shimbun NIKKEI Plus 1.

On Saturday, August 22, 2020 , "Pakhug Busta Tong" was featured in the "Helpful" section of the Nihon Keizai Shimbun NIKKEI Plus 1.

I use tongs to remove cooked pasta from the pot. However, sometimes I use too much force and the pasta breaks. I thought that was unavoidable, but then I found a tong that solves the problem. It's Nonoji's "Paku Hug Pasta Tongs." The gripping part is made of a four-layered, three-dimensional wire, so no matter how tightly you grip, the pasta won't break. The elastic wire part holds it firmly and allows you to easily lift a serving of pasta.

It's not just about grabbing pasta.

It can be used to remove fried foods while draining the oil, and can also grab soft ingredients like boiled pumpkin without breaking them. The wire part can be used to scoop out just the egg yolk, which seems like it would be useful for baking. It can also be used as a whisk. I tried whipping some cream and it whipped just like a whisk. It's truly a versatile pair of tongs that can be used in so many different ways.

He introduced it as follows!

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